FROM LANZHOU WITH LOVE

At 1915 Halal Lanzhou Beef Noodle, we honor our founder’s legacy by maintaining the integrity and authenticity of his original recipe.

Each bowl of noodle tells a story of meticulous preparation. From the rhythmic dance of noodle making, visible through our open kitchen, to the simmering of our signature beef broth, slow-cooked for 10 hours infused with various Chinese herbs and spices to achieve its rich, clear essence, we celebrate the authentic flavors and techniques of Gansu cuisine.

We do more than serve food - we celebrate the rich tapestry of Islamic and Chinese culinary traditions, ensuring that every guest not only tastes but experiences a piece of Lanzhou in every spoonful.